Sour Cherry & Apricot Sorbet

Ingredients:

2 C frozen sour cherries
1 C frozen apricot pieces
juice of 1/2 lemon or lime
1/4 cup of sugar or alternative sweetener

Instructions:

Let frozen fruit sit on counter for about 5 minutes to soften. Place into a blender or food processor and blend for about 5 minutes or until desired consistency is achieved. From www.homesteadfarm.net.